Welcome to Chef Jobs

Description

Fairmont St Andrews is a five star hotel that sits proudly amidst the rugged, coastal landscape of the East coast of Scotland. The resort has 209 generous guest rooms, an array of dining options, a revitalising spa, a dedicated conference centre and, of course, two championship golf courses. Dedicated to exceeding guest expectations, Fairmont St Andrews prides itself on offering an unwavering commitment to service and attention to detail.

The taste of Scotland pervades throughout Fairmont St Andrews, whether it is a traditional afternoon tea or dining in our 2 rosette fine dining restaurant, guests enjoy great food with the same theme throughout, the best of local produce, expertly prepared and creatively executed.

Our innovative and enthusiastic Kitchen Team are looking for passionate individuals who take real pride in delivering a world-class dining experience. So if you want to join us to turn moments into memories for our guests, this is the place for you.

Our employee benefits include:

• Competitive salary – above minimum wage
• Discounted Hotel accommodation
• Meals provided whilst on duty
• Complimentary gym membership
• Discounted golf
• Incentives, i.e. recommend a friend recruitment bonus
• Employee of the Month and Year schemes