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Chef De Partie [40 hours] - Bradford

Employer
Delta Hotels By Marriott – Country Clubs & North West Cluster
Location
Bradford, West Yorkshire
Salary
Competitive
Closing date
28 Apr 2018

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Chef De Partie [40 hours] - Bradford

Posting Date Jan 24, 2018
Job Number 170018OQ
Job Category Food and Beverage & Culinary
Location Hollins Hall Marriott Hotel & Country Club, Bradford, West Yorkshire
Brand Marriott Hotels Resorts /JW Marriott
Schedule Full-time
Position Type Non-Management/Hourly

Start Your Journey With Us Marriott Internationals flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details. With your skills and imagination, together we will innovate and reinvent the future of travel.

Job Summary

We are looking for a talented Chef de Partie to join the Kitchen team at our hotel. The ideal candidate would have a minimum of 3 years experience in a kitchen environment in restaurant, hotel or event catering sectors.

 

As a Chef de Partie you will be expected to perform the following duties:

  • Supervise and coordinate the operation of multiple kitchen sections
  • Ensure food presentation, portioning and quality meets the required standards
  • Monitor stock of food items and communicate the availability of dishes to the front of house staff and seniors chefs
  • Maintain accurate kitchen logs and records as per Marriott standards
  • Assist in trainingand coaching of new hires and junior team members
  • Promote an environment that encourages teamwork and the development of others
  • Adhere to all Marriott standards and policies regarding Health, Safety and Security, Associate Grooming, performance and Food Quality standards
  • Perform other reasonable job duties at the request of supervisor

Benefits include on-site staff accommodation, a competitive salary, rising holiday allowance starting at 20 days per annum, company sick pay (after 1 year service), access to corporate benefits website, cycle to work scheme, on-property recognition, discounted rates at other Marriott properties worldwide, training and development programs and international opportunities.

 

To be considered for the Chef de Partie position, you must:

  • Have the ability to read, speak, analyse and interpret information, instructions and technical procedures
  • Be able to communicate to a sufficient standard in English
  • Have a strong and flexible work ethic
  • Display a professional image and appearance
  • Have the valid right to work in the UK

 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

 

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