Commis Chef

We are looking for an eager and enthusiastic Commis Chef to join our team at The Shankly Hotel.

The Bastion Bar & Restaurant offers a unique dining experience; guests can enjoy a range of meals whilst viewing fantastic items from the Shankly family’s private collection and intriguing memorabilia.

Our goal was to create a restaurant and bar that is as unique as the iconic football manager.

Key responsibilities:

• Preparing, cooking and presenting dishes
• Ensuring you have high standards of food hygiene and follow the rules of health and safety 

Requirements:

• Experience of cooking in a busy/large restaurant
• Ability to work under pressure
• An ability to delegate appropriately
• Confidential, professional and welcoming personality
• A grasp of profit margins

Hours:

• 45 hours on 5 day over 7 rota – Expectation to work both weekday and weekends