Chef - Grays
Chef - Prezzo Lakeside
With flexible shifts, free meals, industry recognised training and a share of tips Prezzo is where you can earn well AND develop your career. Build your experience with Prezzo in a great culture that creates great teams who succeed together and stay together to delight our customers.
What will I be doing?
As a Chef in one of our excellent Italian restaurants (renowned for their authentic Milanese flavours and ambiance) you will motivate and inspire your team to deliver the very best in Mediterranean cuisine. You will ensure everything runs smoothly, that we never run out of essential ingredients to create amazing dishes, and that your team and customers enjoy a safe and happy environment. The Chef brings it all together in one seamless example of customer service excellence and teamwork.
Organised: You’ll be obsessive about keeping everything in order – always.
Teamwork: You’ll thrive in an environment where people work hard and are nice to each other
Attention to detail: NOTHING passes you by (some might call you picky, but we like that)
Responsible: Maintaining a clean, safe environment always is what you demand of yourself and others
Self-Aware: You recognise how your behaviour influences others - positively
Customer Service: THE ingredient that makes us stand out
What do you get?
Other than the opportunity to work with a great team at one of the leading high street restaurant chains with ambition…
You get training – lots of it. Just bring the right attitude and behaviours and we’ll turn you into a professional who will command your domain. You get treated like the star you are and be respected for your abilities.
You’ll be encouraged to progress – if Head Chef is on your radar we’ll help you get there with a clear career path. In fact, we’ll even look to put you through a Level 3 qualification that is recognised industry wide.
You’ll get flexible shifts and a work-life balance that allows you to pursue your outside interests – however bizarre they may be! We celebrate diversity, so that’s ok.
And we’ll feed you when you are on shift – with some of the freshest dishes made by the best chefs in the business. (last year we served our employees over 4000 of our very own delicious Prezzo dishes EVERY DAY!). Add that up and you could save well over £2000 per year on food – now that’s worth having!
Think you’ve got the ingredients to make us truly stand out in the High street?
Being comfortable with managing a process, you’ll know what to do, right?
Click Apply now.