Junior Sous Chef - Thame
- Recruiter
- Peach Pub Company
- Location
- Thame, Oxfordshire
- Salary
- Salary of up to £22,000 plus tips (negotiable depending on experience)
- Posted
- 22 Feb 2018
- Closes
- 22 Mar 2018
- Sector
- Chef jobs, Chef, Commis Chef, Demi Chef De Partie
- Job Type
- Full Time
Junior Sous Chef - Oxfordshire
Junior Sous Chef - The Thatch - Thame
Rewards and Benefits
- Partnership options and career development opportunities
- Write your own menus
- Fresh Seasonal Food
- Fun and Professional work environment
- Achievable work life balance
- Christmas day off
- 25% off when you eat in any Peach Pub
- Quarterly Management training and inspiration days
- Peach Adventure Days, learning more about The Good Stuff we serve e.g. Jimmy Butlers Pigs, Scallop fishing, Laverstoke Mozzarella
- Performance related incentives
- Child Care Vouchers
- Pension
Outline of Role Expectations
- Love cooking, being on the pass, and leading the team from the front line
- Passionate about great, seasonal ingredients, and want to get involved with writing menus and specials that reflect this
- Ambition – you want to be the next Sous
- Thrives and remains calm under pressure
- Assist in to building an inspired, knowledgeable well trained Junior Team
- Want to start to understand how to grow a business and get your head around how to cost a dish/achieve financial targets
- Work closely with the GM and FOH team
We are proud because:
- We’ve won The Caterer’s ‘Best Employers in Hospitality’ 5 consecutive years voted for by our team
- Number 45 in The Times Top 100 2017
- Numerous Acorn awards
- Winner of The Cateys
- The Peach Foundation – our charity (find out more on our website)
- We Make Life Peachy for our Teams, Guests and Suppliers